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DISCOVERING UMBRIA 2015

Watch the show of the Marmore Falls; go to the discovery of the Medieval town of Narni and its dunge...

Typical Umbrian Cuisine

Predominant feature of Umbrian cuisine is its simplicity: the base of the food is made up of seasonal products (mushrooms, wild asparagus), spontaneous fruits (the truffle of Norcia), legumes and cereals that enrich preparations to Meat base, mainly sheep, pigs and game, both cooked on the spit and worked for the preparation of salami.

Undisputed protagonist is certainly the truffle and to prove it are the different appetizers based on this precious tuber: from crostini with truffles, based on black truffles, to crostini alla norcina, based on anchovies chicken livers and, of course, truffle, up to Chicken liver crostini, made from livers, capers and a splash of lemon.

Very appreciated also the different and special types of bread: the pan cacy, the walnut pan, the bread of Strettura and the bread bland of Terni.
The Residence Diamanterosso in the heart of Terni has an agreement with the best restaurants in the city able to satisfy every kind of taste
For customers who would take advantage of half-board, the Residence Diamanterosso offers its guests the opportunity to have a dinner in a typical restaurant just 5 minutes walk away

Info and Bookings: info@residencediamanterosso.it

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VALNERINA : I Love U

2 nights for 2 persons € 125.00 3 nights for 2 people € 180.00 Stay in an elegan...

DISCOVERING UMBRIA 2015

Watch the show of the Marmore Falls; go to the discovery of the Medieval town of Narni and its dunge...